http://whiskandheels.com/kitchen/7-ingredient-blueberry-pocket-pies kitchen to closet, and everything in between Fri, 10 Jul 2015 10:14:14 +0000 hourly 1 http://wordpress.org/?v=4.3 http://whiskandheels.com/kitchen/7-ingredient-blueberry-pocket-pies#comment-117 Mon, 10 Feb 2014 20:08:09 +0000 http://whiskandheels.com/?p=169#comment-117 Hi Sheree – Feel free to double the filling to get the amount you prefer. You may need to use extra egg wash to seal the pockets shut; the crust may also tear when you seal it as a result of the extra filling. Best of luck!

]]> http://whiskandheels.com/kitchen/7-ingredient-blueberry-pocket-pies#comment-116 Sun, 09 Feb 2014 06:09:09 +0000 http://whiskandheels.com/?p=169#comment-116 not good

]]> http://whiskandheels.com/kitchen/7-ingredient-blueberry-pocket-pies#comment-115 Sun, 09 Feb 2014 06:07:34 +0000 http://whiskandheels.com/?p=169#comment-115 I think the filling is way too little for the amount of dough/crust

]]> http://whiskandheels.com/kitchen/7-ingredient-blueberry-pocket-pies#comment-25 Tue, 03 Sep 2013 14:59:57 +0000 http://whiskandheels.com/?p=169#comment-25 Glad you like it! Happy eating

]]> http://whiskandheels.com/kitchen/7-ingredient-blueberry-pocket-pies#comment-24 Tue, 03 Sep 2013 09:28:20 +0000 http://whiskandheels.com/?p=169#comment-24 Uau this is amazing..Love it! Thanks for recipe

]]> http://whiskandheels.com/kitchen/7-ingredient-blueberry-pocket-pies#comment-19 Mon, 26 Aug 2013 20:18:04 +0000 http://whiskandheels.com/?p=169#comment-19 Thanks, Aunt Linda! If you’re not up for making your own crust, you should give this a try with storebought and tell me how it works out

]]> http://whiskandheels.com/kitchen/7-ingredient-blueberry-pocket-pies#comment-18 Mon, 26 Aug 2013 19:49:11 +0000 http://whiskandheels.com/?p=169#comment-18 Looks so yummy!

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